Guy Raz’s recent newsletter offers some truly insightful reflections on persistence and iteration. He shares the story of James Dyson, who spent nearly eight years in his shed, relentlessly working on his invention while many around him doubted his sanity. After 5000 attempts, Dyson finally succeeded in creating the bagless vacuum cleaner that would eventually revolutionize the industry.

Raz highlights this story as a powerful example of the importance of persistence and the iterative process. Most creations—whether a product, service, or piece of content—aren’t perfect on the first try. It’s through constant refining, testing, and retrying that breakthroughs are made.

He also delves into the journey of Tara Bosch, the founder of SmartSweets. Like Dyson, she faced numerous challenges and skepticism as she worked to create a gummy candy with almost no sugar that tasted good. Bosch’s story exemplifies the grit, creativity, and resilience required to succeed in entrepreneurship.

Every entrepreneur’s journey is filled with countless versions and revisions. It’s within this loop of creation, failure, and re-creation that the magic happens—that moment when hard work finally meets opportunity.

Raz’s message is clear: whether someone is on version 1 or 100 of their idea, it’s crucial to keep pushing forward. It’s all part of the journey toward achieving something truly remarkable.

Read the full newsletter here: https://guyraz.substack.com/p/if-at-first-you-failtry-1000-more?utm_source=post-email-title&publication_id=2607539&post_id=147328819&utm_campaign=email-post-title&isFreemail=true&r=75gos&triedRedirect=true&utm_medium=email

Who We Are

Michael Houlihan and Bonnie Harvey Barefoot Wine Founders

Michael Houlihan and Bonnie Harvey co-authored the New York Times bestselling business book, The Barefoot Spirit: How Hardship, Hustle, and Heart Built America’s #1 Wine Brand. The book has been selected as recommended reading in the CEO Library for CEO Forum, the C-Suite Book Club, and numerous university classes on business and entrepreneurship. It chronicles their humble beginnings from the laundry room of a rented Sonoma County farmhouse to the board room of E&J Gallo, who ultimately acquired their brand and engaged them as brand consultants. Barefoot is now the world’s largest wine brand.

Beginning with virtually no money and no wine industry experience, they employed innovative ideas to overcome obstacles, create new markets and forge strategic alliances. They pioneered Worthy Cause Marketing and performance-based compensation. They built an internationally bestselling brand and received their industry’s “Hot Brand” award for several consecutive years.

They offer their Guiding Principles for Success (GPS) to help entrepreneurs become successful. Their book, The Entrepreneurial Culture: 23 Ways To Engage and Empower Your People, helps corporations maximize the value of their human resources.

Currently they travel the world leading workshops, trainings, & keynoting at business schools, corporations, conferences. They are regular media guests and contributors to international publications and professional journals. They are C-Suite Network Advisors & Contributing Editors. Visit their popular brand building site at www.consumerbrandbuilders.com.

To make inquiries for keynote speaking, trainings or consulting, please contact sales@thebarefootspirit.com.